Tahu bumbu kacang plus sayuran (Tofu cooked with Peanut Sauce)

Here, I will share the recipe with you and maybe give you some ideas.

Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)

Source : Yenny Family's MP modified by Desy

What you need :

- 200 gr tofu, sliced 

- 2 tsp sambal oeleg 

- 2 tsp peanut butter 

- 2 cloves of shallots, sliced thinly 

- 1 cloves of garlic, sliced thinly 

- vegetables ( i used broccoli and baby carrot), steamed 

- oil for saute 

- water 

- salt

Make it :

- put tofu at a tray, bake over the oven for 20 minutes until brown at both sides. 

- in the pan, sambal oeleg, shallots and garlic saute with a little bit of oil approx for 1-2 min. 

- add peanut butter, salt and water, saute in low heat until mix well.

- put tofu over the pan and sauce until water dissolve for another 10 minutes. 

- in a plate put steamed vegetables, then pour tofu with the sauce.

- and ready to serve with a bowl of steamed rice.

Preparation : 10 minutes

Cooking : 25 minutes

Servings : 2-3 persons