Double chocolate pudding with vanilla sauce

Another yummy dessert...

Here, I will share the recipe with you and maybe give you some ideas.

Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)

Source : Soul food

What you need :

Pudding :

- 1 pack gelatin powder, i used product from Thailand

- 1/2 cup dice chocolate or 8 pieces Hershey Kisses

- 200 ml fresh milk + 200 ml water

- 2 tablespoon chocolate powder

- sugar

- a pinch of salt

Sauce :

- 150 ml fresh milk

- 1 teaspoon cornstarch and dissolve with 2 teaspoon of water

- vanilla

- rum (optional)

- 1 teaspoon sugar

Make it :

1. Combine pudding ingredients in a sauce pan. Bring to a boil.

2. Pour into prepared mold then add chocolate. Store in refrigerate until firm or about 30 minutes.

3. Meanwhile in another sauce pan, combine sauce ingredients to a boil. Set aside and let it cool before pour into pudding.

4. Serve double chocolate pudding with vanilla sauce. Enjoy.

Preparation : 5 minutes

Cooking : 60 minutes

Servings : 2 servings