Here, I will share the recipe with you and maybe give you some ideas.
Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)
What you need :
2 cup shrimps
4 cloves shallot, thinly sliced
2 cloves garlic, thinly sliced
4 pieces tomato, sliced
1/4 tablespoon ground ginger
1/4 tablespoon ground lemongrass
2 pieces kafir lime leaf
2 stalks green onion, sliced
salt
crushed chilli or ground pepper
sugar
1/2 cup water
oil for saute
2 tablespoon lime or lemon water
sweet basil
Make it :
English version
1. Rinse shrimp with water, then spread with lemon, put it aside for 10 minutes.
2. In a sauce pan, under low heat, put a little bit of oil.
3. Add shallot, garlic, ginger and lemongrass, stirring occasionally until aromatic for approx 5 minutes.
4. Add green onion, water, tomato, chili or pepper and green onion.
5. Put shrimp into boiled soup, stirring occasionally until shrimp cook under low heat for approx 10 minutes.
6. Add salt and sugar for taste.
7. Serve with hot steam rice.
D3sy's Kitchen Tips :
- Do not too longer for cook the shrimps.
Indonesian version
1. Bersihkan udang dengan air bersih, kemudian beri air jeruk nipis untuk menghilangkan bau amis.
2. Di dalam wajan, beri sedikit minyak, tumis bawang merah+bawang putih+jahe+serai+cabe hingga harum dengan menggunakan api sedang.
3. Tambahkan tomat, daun jeruk, daun bawang dan air. Aduk rata.
4. Setelah saus mendidih, masukkan udang. Aduk perlahan selama kurang lebih 10 menit.
5. Beri garam dan gula untuk perasa.
6. Sajikan bersama nasi hangat.
Preparation Time : 10 min
Cooking Time : 15 min
Servings : 2-3 persons
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