Here, I will share the recipe with you and maybe give you some ideas.
Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)
What you need :
- 2 Chicken Thigh or any part from the chicken
- 2 clove garlic, thinly sliced
- 1/3 part from 1 big chunk onion, diced
- 1 stalk green onion, sliced
- 2 pieces medium size tomato, diced
- salt and ground white& black pepper for adjust the taste
- 3 tbsp ABC's Sweet Soy sauce - available at Asian Store
- 1 tbsp butter
- 100 ml water
Note :
- If you don't find sweet soy sauce at your place. You can substitute with original soy sauce then add sugar for adjust the taste.
- Adding more if you use soy sauce because sweet soy sauce are more thicken.
Side dishes :
- steamed white rice or potatoes
- steamed vegetables - i used broccoli
What you need :English version
- In a hot skillet, saute garlic, onion and tomatoes with butter until fragrant, under low heat.
- Add chicken, saute continuously until chicken are no longer pink.
- Add water, sweet soy sauce, green onion, pepper, and salt, combine and saute continuously.
- Don't add salt to much, because the water will absorbed. You can added a little then adding another 2 minutes before done.
- Let it cook until the water is evaporate and chicken are fully cook. Reduce the heat.
- Serve hot with the side dishes.
Indonesia version
- Didalam wajan panas, tumis bawang putih dan bawang bombay dengan menggunakan mentega hingga harum dengan menggunakan api kecil.
- Masukkan ayam, tumis hingga warna ayam berubah tidak pucat.
- Masukkan air, kecap manis, bawang daun, merica, garam, aduk rata.
- Jangan menambahkan garam terlalu banyak, karena air akan meresep. Tambahkan sedikit terlebih dahulu kemudian tambahkan lagi 2 menit sebelom diangkat dari kompor .
- Biarkan air meresap dan ayam masak sempurna. Kecilkan api.
- Sajikan hangat bersama pelengkap :-)
Preparation : 5 minutes
Cooking Time : 20 minutes
Servings : 2 persons
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