Sunday, September 28, 2008

Nasi Goreng Sosis ( Indonesia's Fried Rice with sausage )

Here, I will share the recipe with you and maybe give you some ideas.

Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)


What you need :

1 egg 
a sausage, thinly sliced 
one plate steam rice or for another 1 cups steamed rice 
bokcoy, cut for another 2 inches peaces
4 cloves shallots, minced 
3 cloves garlic, minced
1 tablespoon butter for saute
1 teaspoon soy sauce
1 tablespoon ABC's sweet soy sauce 
salt for taste 
black and white ground pepper 
1 tablespoon ketchup

Complements Ingredients :

sliced tomatoes 
crackers
chili sauce - if you wish spicy


Make it :

English version
- In a hot skillet, add butter for saute garlic and shallots under low heat until aromatic or for approx 2 minutes.
- Add sausage, saute gently until cook or change the color for approx 4 minutes.
- Add egg, saute until mix well for another 1 minute also.
- Add soy sauce, ketchup and sweet soy sauce, saute and mix it together.
- Add rice and bokcoy, saute continuously, mix it well and cook for another 5 minutes.
- Add salt and pepper for taste.
- Turn off the heat and fried rice are ready to serve with complements ingredients ;-)
- Better serve hot.

Indonesian version
- Didalam wajan panas, masukkan mentega untuk menumis bawang merah dan bawang putih dengan menggunakan api sedang hingga harum atau kurang lebih selama 2 menit.
- Tambahkan sosis, aduk rata hingga sosis masak/berubah warna atau selama 4 menit.
- Masukkan telur, aduk rata selama 1 menit.
- Masukkan kecap manis, saus tomat dan kecap asin, aduk rata.
- Masukkan nasi dan sawi hijau, aduk rata dan masak selama 5 menit.
- Tambahkan garam dan merica bubuk sebagai perasa.
- Matikan kompor, sajikan nasi goreng bersama pelengkapnya :-)
- Sajikan selagi panas/hangat.

Preparation Time : 10 minutes
Cooking Time : 15 minutes

Servings : 1-2 persons

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