I served this dish with Vegetables Soup or Sup Sayuran .
Here, I will share the recipe with you and maybe give you some ideas.
Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)
Source : Yenny and family on Multiply modified by Desy
What you need :
- 3 pieces Chicken Thigh - prefer skinless
- 4 cloves garlic, minced
- 3 cloves shallots, minced
- 1 teaspoon ground coriander
- 2 tablespoon sweet soy sauce
- salt for taste
- ground white pepper
English version
1. In a hot wok, put chicken, garlic, shallots, coriander, salt and pepper under low heat.
2. Saute gently until half cook for approx 10 minutes. Turn of the heat and set aside.
3. Preheat oven for 350 degrees F and lightly grease with butter or cooking spray.
4. Add sweet soy sauce and combine with cooked chicken.
5. Put chicken on the tray. Bake it.
6. In every 2 min, spread with remaining sauce until chicken are fully cooked for approx 10 min.
7. Serve hot with soup ;-)
Indonesia version
1. Didalam wajan panas, masukkan ayam, bawang merah, bawang putih, garam dan merica. 2. Tumis perlahan hingga berubah warna dengan menggunakan api kecil atau kurang lebih selama 10 menit. Matikan kompor dan sisihkan.
3. Panaskan oven dengan menggunakan suhu 350 derajat F dan siapkan loyang yg diolesi mentega atau minyak.
4. Campurkan kecap manis dengan ayam yg sudah ditumis.
5. Letakkan ayam diatas loyang dan kemudian masukkan kedalam oven.
6. Setiap 2 menit, olesi ayam dengan sisa bumbu, oven selama kurang lebih 10 menit.
7. Sajikan hangat bersama sup ;-)
Preparation Time : 5 min
Cooking Time : 25 min
Servings : 2 persons
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