This is one of famous Chinese dish, and you can find at Chinese Restaurant. I like to made by my self, because when I bought it, it's so greasy. If you cooked by yourself you can choose the better oil to fried the marinated meat.
I made some improvement from the original recipe and actually I've posted this recipe a couple times.
You can find the complete recipe from this link : http://d3sydailydishes.blogspot.com/2009/01/black-pepper-beef-cooked-with-green.html
I used Serranos pepper instead of paprika, and you can substitute with bell pepper or jalapeno.
Source : Chinese Food by Mary Winata, Gramedia Publisher modified by me
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