Monday, June 8, 2009

Javanese Spiced Fried Beef ( Empal Daging Manis )

Wat do you thinking after you've seen this picture. No idea huh!
Maybe next time, I have to make a nice picture of this. But if you tried this, I guarantee you'll love it.

This is one of Javanese food, Java is part of Indonesia. We like to serve this for daily dish.

How was the taste? Definitely this it tasty, you can check from the ingredients that used to cook this.
Sweet, salty and little bit taste from tamarind, then the other spices make it have a wonderful smell.
I ate this with steamed rice, steamed vegetables like broccoli , and chili sauce, I've never forget about this.

Here, I will share the recipe with you and maybe give you some ideas.

Please don't hesitate to drop me any comments or questions regarding this recipe, I need it to improve my cooking in the future. Thank you :-)

Source : my mom recipe modified by me

What you need :

- 1/2 lb beef, sliced
-

Make it :

1.

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